Stillmeadow’s Fresh Watermelon & Blackberry Summer Salad

Jeanne Middaugh owns the Stillmeadow event space in Garden City, Missouri. She offered this salad recipe starring classic summer fruits with salty cheese and bold glaze.

Ingredients:

• 2 Cups of Cubed Watermelon
• 1 Cup of Fresh Blackberries
• 2 Tablespoons of Fresh Mint (torn or slightly chopped)
• Zest from 1 lime
• Juice from same lime
• 2 Tablespoons of Feta Crumble
• Drizzle lightly with Balsamic Glaze

Directions:

Put all ingredients in order in a large bowl and let chill. Fresh, healthy, and delicious!