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Heirloom Tomato Cooking Class @ Jasper’s Restaurant

July 25 @ 12:00 pm - 2:00 pm

Join Jasper’s for one of their most anticipated culinary events of the year — a celebration of the incredible harvest from Kurlbaum’s Heirloom Tomato Farm! Learn the secrets behind Jasper’s famous homemade mozzarella and fresh ricotta cheese as Chef Jasper shares techniques and traditions passed down through generations. The menu includes Heirloom Tomato Tonnato, Chilled Yellow Heirloom Tomato Soup, Jasper’s Famous Tableside Mozzarella with Heirloom Tomatoes, Sicilian Pasta with Heirloom Tomatoes and Local Cucuzza, Grilled Heritage Porchetta, and Local Peach Napoleon with Mama Josephine’s Italian Pastry Cream. Demonstration-style class — not hands-on. Includes luncheon, recipes, instruction, and demonstrations. $65 per person plus tax and gratuity. Seating is limited.


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